{"id":290,"date":"2022-02-23T20:06:14","date_gmt":"2022-02-23T18:06:14","guid":{"rendered":"https:\/\/ravintolasarkanlinna.fi\/sarkanlinnan-a-la-carte\/"},"modified":"2025-12-10T18:21:08","modified_gmt":"2025-12-10T16:21:08","slug":"sarkanlinnan-a-la-carte","status":"publish","type":"page","link":"https:\/\/ravintolasarkanlinna.fi\/en\/sarkanlinnan-a-la-carte\/","title":{"rendered":"S\u00e4rk\u00e4nlinnan \u00e0 la carte"},"content":{"rendered":"
\"sarkanlinna-servings\"<\/span><\/div>
\"sarkanlinna-servings\"<\/span><\/div>
\"sarkanlinna-servings\"<\/span><\/div><\/div><\/div>

S\u00e4rk\u00e4nlinna \u00e0 la carte 2026<\/h2><\/div>

S\u00e4rk\u00e4nlinna \u00e0 la carte<\/h2><\/div>
STARTERS<\/b><\/h5>\n

Traditional creamy fish soup with archipelago bread 19\u20ac<\/p>\n

\u201dToast skagen\u201d with hand-peeled prawns and roe<\/span> 23\u20ac<\/span><\/p>\n

Slightly salted rainbow trout with horseradish-dill dressing and marinated cucumber<\/span> 20\u20ac<\/span><\/p>\n

Beef tartare with Dijon mayonnaise and pickled onion<\/span> 22\u20ac<\/span><\/p>\n

Marinated asparagus with V\u00e4sterbotten cheese and rainbow trout roe<\/span>\u00a021\u20ac<\/span><\/p>\n

Leek soup seasoned with ramson and organic egg <\/span> 18\u20ac<\/span><\/p>\n<\/div>

MAIN COURSES<\/b><\/h5>\n

Traditonal creamy fish soup with archipelago bread 24\u20ac<\/p>\n

Pan seared oyster mushrooms with summer cabbage and horseradish-butter sauce<\/span> 27\u20ac<\/span><\/p>\n

Smoked salmon with new potatoes and forest mushroom rag\u00fa with roasted garlic<\/span>\u00a035\u20ac<\/span><\/p>\n

Charred whitefish with tarragon flavored carrots and lemon sauce<\/span> 37\u20ac<\/span><\/p>\n

Glazed neck of lamb with summer peas, buckwheat and lemon thyme sauce<\/span> 31\u20ac<\/span><\/p>\n

Pepper steak with green beans, bacon, smashed potatoes and <\/span>creamy peppercorn sauce<\/span> 46\u20ac<\/span><\/p>\n<\/div>

DESSERTS<\/strong><\/h5>\n

Rhubarb pie with milk ice cream<\/span>\u00a016 \u20ac<\/span><\/p>\n

Seabuckthorne berry posset with seabuckthorne-apple compote and crispy marengue 16 \u20ac<\/span><\/p>\n

Seasonal berries with white chocolate mousse and raspberry sorbet <\/span>16 \u20ac<\/span><\/p>\n

\u00c5land-style pancake with bilberry-thyme jam and honey cream<\/span> 16 \u20ac<\/span><\/p>\n<\/div>

L\u00c5NG\u00d6REN MENU 59 \u20ac<\/b><\/h5>\n

Slightly salted rainbow trout with horseradish-dill dressing and marinated cucumber<\/span> \u00a0<\/span><\/p>\n

Glazed neck of lamb with summer peas, buckwheat and lemon thyme sauce<\/span>\u00a0<\/span><\/p>\n

Rhubarb pie with milk ice cream<\/span>\u00a0<\/span><\/p>\n<\/div>

MENU BASTIONI – 80 \u20ac<\/b><\/h5>\n

Beef tartare with Dijon-mayonnaise and pickled onion<\/p>\n

Leek soup seasoned with ramson and organic egg<\/p>\n

Smoked salmon with new potatoes and forest mushroom rag\u00fa with roasted garlic<\/p>\n

Seasonal berries with white chocolate mousse and raspberry sorbet<\/p>\n<\/div><\/div><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-290","page","type-page","status-publish","hentry"],"yoast_head":"\nS\u00e4rk\u00e4nlinnan \u00e0 la carte - Ravintola S\u00e4rk\u00e4nlinna<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ravintolasarkanlinna.fi\/en\/sarkanlinnan-a-la-carte\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"S\u00e4rk\u00e4nlinnan \u00e0 la carte - Ravintola S\u00e4rk\u00e4nlinna\" \/>\n<meta property=\"og:url\" content=\"https:\/\/ravintolasarkanlinna.fi\/en\/sarkanlinnan-a-la-carte\/\" \/>\n<meta property=\"og:site_name\" content=\"Ravintola S\u00e4rk\u00e4nlinna\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/sarkanlinna\" \/>\n<meta property=\"article:modified_time\" content=\"2025-12-10T16:21:08+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/ravintolasarkanlinna.fi\\\/en\\\/sarkanlinnan-a-la-carte\\\/\",\"url\":\"https:\\\/\\\/ravintolasarkanlinna.fi\\\/en\\\/sarkanlinnan-a-la-carte\\\/\",\"name\":\"S\u00e4rk\u00e4nlinnan \u00e0 la carte - 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